From Goldie again at Hope Lodge. I hope I spelled the Hungarian name of the recipe right; it was in little print. She says roll thick. Again, help from...
Author: Dienia B.
This recipe is a slightly modernised version of the traditional Pueblo Oven Bread. Traditionally the bread is cooked in outdoor ovens (hornos) so the recipe...
Author: Um Safia
Make and share this Sourdough-like Beer Bread recipe from Food.com.
Author: KimmieOH
These are very good. They have become a staple at our house for Thanksgiving. I got the recipe from another site and made a few changes. They are quite...
Author: conniecooks
Wonderful waffles! The batter improves each day and will keep up to a week (if it lasts that long!) refrigerated. I usually mix the batter at least two...
Author: Leslie in Texas
Make and share this Stone Ground Whole Wheat Bread recipe from Food.com.
Author: Mairead Kelly
These are the best rolls. I'm not a great yeast bread baker and these come out perfect everytime. Such a delicate buttery flavor. A sure fire winner for...
Author: Childrens Minister
The original recipe is from Breadworld.com, Fleischmann's Yeast's Web site. It is easy to prepare and tasty.
Author: Ozlem
The addition of herbs or sun-dried tomatoes easily transforms this basic Italian bread into an extra tasty treat. Prep time includes the time to make the...
Author: Dee514
I found this recipe in the book: Rustic European Bread. Won't believe how wonderful this bread will taste. You will be a champ on St. Patrick's.
Author: Engineer in the Kit
Make and share this Honey Raisin Pecan Whole Wheat Bread recipe from Food.com.
Author: Normaone
A healthy loaf of French Bread that tastes wonderful! I use my bread machine on dough setting to mix and knead the dough then shape, rise again and finish...
Author: Belinda M.
A combination of unbleached all-purpose and bread flours are required for this recipe. For the za'atar spice mix, you can make your own za'atar or look...
Author: gailanng
This is a combination and variation of two recipes (Kitchenaid and Julia Child) for French bread. While I don't think what I produced can be classified...
Author: BrutusK
A Pissaladiere is the French close cousin to a Pizza. You can use this recipe for the dough or use any focaccia dough, pizza dough or puff pastry. This...
Author: Chef Kate
I tried about eight different bread recipes before finding the one that I now make weekly for my sandwiches. This is it. It's a modification of a recipe...
Author: CongoGirl
The many ingredients of this hearty bread make it a nutritious, satisfyingly delicious European-style offering. The flavor is enhanced when toasted for...
Author: Wilmom
Garlic, seasoned salt, sesame, poppy, cheese, or top with anything you want. (bread machine dough cycle)
Author: Rita1652
From King Arthur Flour website. This is a light-textured, golden egg bread, loaded with Parmesan and Romano cheeses. A nice change from the usual Ester...
Author: ChefRed
My mother introduced this loaf to my family 20 years ago. It was a favorite bread during the holidays and became a favorite at our Bed and Breakfast as...
Author: Michael Sommermeyer
Make and share this Nova Scotia Oatmeal Bread recipe from Food.com.
Author: Northern_Reflectionz
Make and share this Cinnamon Apple Oat Loaf (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
A Caribbean breakfast treat called "Bakes." They are soft, doughy, and almost impossible to put down. Bakes are most enjoyed in the morning - think Sunday...
Author: Sharon123
These are to die for. Turning a basic white bread recipe into something deliciously rewarding. What's not to love: bacon, ranch, cheese, green onions and...
Author: lilsweetie
Using recipe#117281 I have tried other dough recipes and this one works the best. These twists are a special treat for my family's lunches.
Author: Calee
Make and share this Crunchy Cracked Wheat Bread recipe from Food.com.
Author: Sharon123
This is such a wonderful Turkish bread. I can't remember where got this recipe, but I've made it and it's simply lovely. You can stuff in your fave fillings...
Author: ladylynd
Kick up your burgers, shredded pork or beef. Make smaller for slider buns or shape into hot dog buns. An original from Confections of a Foodie Bride's...
Author: gailanng
Easy, delicious, and make ahead so that you don't have to rush to have a great meal on the table for your guests. From my Great Aunt Linda. Cook time is...
Author: Gods_sugarcookie
this bread is very light and the moisture from the zucchini makes the dough rise to the size of a 2 lb loaf
Author: chia2160
I got this recipe from my daughter-in-law who was trying to impress me... She did. When I made them, it seemed that the dough was not very elastic and...
Author: Bertha C.
These are delicious with just a hint of sweetness. Bake these rolls up to a day ahead; store at room temperature in a zip-top plastic bag, or freeze them...
Author: greysangel
A common sweet bread here in Finland with a devilishly sugary eye in the middle. My husband really wanted me to make it so he found it in a finnish recipe...
Author: Wobin
Found on the Net in response to a request. I know nothing about bread machines, so the timing here is a total guess on my part :-)
Author: Lennie
Make and share this Cranberry-Pumpkin Bread (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
After many failed attempts to create a healthy all purpose sandwich like bread for my family, this is what I came up with. This makes a 2lb loaf in my...
Author: -_-Rebecca-_-
Make and share this German Scones (deep fried) recipe from Food.com.
Author: The Scone
From a forum discussion on TheFreshLoaf.com and other sources these hard rolls are very good with brats. Shape them round and leave off the egg wash for...
Author: Red_Apple_Guy
Make and share this Applesauce Bran Bread (Abm) recipe from Food.com.
Author: dicentra
In '300 Best Bread Machine Recipes' by Donna Washburn and Heather Butt. Use pineapple tidbits packed in pineapple juice, not syrup.
Author: ratherbeswimmin
These rolls pair nicely with a hearty soup or stew. Great for OAM baking, as these rolls freeze beautifully.
Author: TGirl
My Dad's favorite bread for toast! I have been making this bread since 1970! This bread is super fast to put together and I let the bread machine do the...
Author: Secret Agent
Make and share this Cheesy Potato Loaf (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
This is a healthy grain bread made with quinoa, oatmeal and flaxseed. It is moist and has alot of flavor. It is especially good toasted.
Author: Crazycook in PA
Inspired by Emeril's Homemade Bagel recipe with some tweaks. My recipe makes six bagels, but doubling or tripling it will work just as well! Most of prep...
Author: Keeferop
Here is recipe from a Gold Medal cookbook that makes great toast! It makes a 1 1/2# loaf. I would like to thank chef#314327 for their kind review but their...
Author: WiGal